Good quality Black Pepper Capsaicin - Ginkgo Biloba Extract – Ruiwo

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Good quality Black Pepper Capsaicin - Ginkgo Biloba Extract – Ruiwo Detail:

Product Description

Product Name: Gingko Biloba extract Powder

Category: leaf

Effective components: Flavonoids, Lactones 

Product specification24% Flavone 6% Lactones 

Analysis: HPLC

Quality Control : In House

Formulate: C15H18O8

Molecular weight: 326.30

CAS No90045-36-6

Appearance: Brown yellow fine powder with characteristic odor.

Identification: Passes all criteria tests

Storage: keep in cool and dry place, well-closed, away from moisture or direct sunlight.

Volume Savings: Sufficient material supply and stable supply channel of raw material in north China.

Certificate of Analysis

Product name Ginkgo Biloba Extract Botanical Source Gingko Biloba L.
Batch NO. RW-GB20210508 Batch Quantity 1000 kgs
Manufacture Date May. 08. 2021 Inspection Date May. 17. 2021
Solvents Residue Water&Ethanol Part Used Leaf
ITEMS SPECIFICATION METHOD TEST RESULT
Physical&Chemical Data
Color Light yellow to brown powder Organoleptic Qualified
Ordour Characteristic Organoleptic Qualified
Appearance Fine Powder Organoleptic Qualified
Analytical Quality
Identification Identical to R.S. sample HPTLC Identical
Flavonoids ≥24.0% HPLC 25.40%
Loss on Drying 5.0% Max. Eur.Ph.7.0 [2.5.12] 3.21%
Total Ash 5.0% Max. Eur.Ph.7.0 [2.4.16] 3.62%
Sieve 100% pass 80 mesh USP36<786> Conform
Loose Density 20~60 g/100ml Eur.Ph.7.0 [2.9.34] 53.38 g/100ml
Tap Density 30~80 g/100ml Eur.Ph.7.0 [2.9.34] 72.38 g/100ml
Solvents Residue Meet Eur.Ph.7.0 <5.4> Eur.Ph.7.0 <2.4.24> Qualified
Pesticides Residue Meet USP Requirements USP36 <561> Qualified
Heavy Metals
Total Heavy Metals 10ppm Max. Eur.Ph.7.0 <2.2.58> ICP-MS 1.388g/kg
Lead (Pb) 3.0ppm Max. Eur.Ph.7.0 <2.2.58> ICP-MS 0.062g/kg
Arsenic (As) 2.0ppm Max. Eur.Ph.7.0 <2.2.58> ICP-MS 0.005g/kg
Cadmium(Cd) 1.0ppm Max. Eur.Ph.7.0 <2.2.58> ICP-MS 0.005g/kg
Mercury (Hg) 0.5ppm Max. Eur.Ph.7.0 <2.2.58> ICP-MS 0.025g/kg
Microbe Tests
Total Plate Count NMT 1000cfu/g USP  <2021> Qualified
Total Yeast & Mold NMT 100cfu/g USP  <2021> Qualified
E.Coli Negative USP  <2021> Negative
Salmonella Negative USP  <2021> Negative
Packing&Storage Packed in paper-drums and two plastic-bags inside.
N.W: 25kgs
Store in a well-closed container away from moisture, light, oxygen.
Shelf life 24 months under the conditions above and in its original packaging.

Analyst: Dang Wang

Checked by: Lei Li

Approved by: Yang Zhang

Product Function

Ginkgo Leaves Extract benefit for cataract,brain conditions, Alzheimer’s disease,erectile dysfunction, impotence, problems with erections antioxidant,benefit for anxiety,Benefit for memory and cognitive decline and dementia ,anti estrogenic activities.benefit for heart related disease.

WHY CHOOSE US1
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Adhering into the theory of "quality, services, efficiency and growth", now we have gained trusts and praises from domestic and international shopper for Good quality Black Pepper Capsaicin - Ginkgo Biloba Extract – Ruiwo , The product will supply to all over the world, such as: Salt Lake City, Mecca, Slovenia, If you need any of our products, or have other items to be produced, please send us your inquiries, samples or detailed drawings. Meanwhile, aiming to develop into an international enterprise group, we look forward to receiving offers for joint ventures and other cooperative projects.
  • With a positive attitude of "regard the market, regard the custom, regard the science", the company works actively to do research and development. Hope we have a future business relationships and achieving mutual success.
    5 Stars By Sandy from Riyadh - 2017.04.08 14:55
    We feel easy to cooperate with this company, the supplier is very responsible, thanks.There will be more in-depth cooperation.
    5 Stars By Deirdre from Puerto Rico - 2017.10.13 10:47