Good quality Black Pepper Capsaicin - Schisandra Extract – Ruiwo
Good quality Black Pepper Capsaicin - Schisandra Extract – Ruiwo Detail:
Product Description
Product Name: Schisandra Extract
Category: Plant Extracts
Effective components: Schisandrins
Product specification: 1.0~22.0%
Analysis: HPLC/UV
Quality Control: In House
Appearance: Brown Powder with characteristic odor.
Identification: Passes all criteria tests
Product Function: protect human viscera – heart, liver, spleen, lung and kidne; obvious effect on anti-inflammatory effect; enhance intelligence; protect and improve cardiac function; Rprevent the damaging attacks of free radical; enhance intelligence.
Storage: keep in cool and dry place, well-closed, away from moisture or direct sunlight.
Volume Savings: Sufficient material supply and stable supply channel of raw material.
Certificate of Analysis
| Product name | Schisandra Extract | Botanical Source | Schisandra chinensis (Turcz.)Baill. |
| Batch NO. | RW-SE20210408 | Batch Quantity | 900 kgs |
| Manufacture Date | Apr. 08. 2021 | Expiration Date | Apr. 17. 2021 |
| Solvents Residue | Water&Ethanol | Part Used | Fruit |
| ITEMS | SPECIFICATION | METHOD | TEST RESULT |
| Physical&Chemical Data | |||
| Color | Brown | Organoleptic | Qualified |
| Ordour | Characteristic | Organoleptic | Qualified |
| Appearance | Fine Powder | Organoleptic | Qualified |
| Analytical Quality | |||
| Identification | Identical to R.S. sample | HPTLC | Identical |
| Schisandrins | ≥1.0~22.0% | HPLC | Qualified |
| Loss on Drying | 5.0% Max. | Eur.Ph.7.0 [2.5.12] | Qualified |
| Total Ash | 5.0% Max. | Eur.Ph.7.0 [2.4.16] | Qualified |
| Sieve | 95% pass 80 mesh | USP36<786> | Conform |
| Bulk Density | 40~60 g/100ml | Eur.Ph.7.0 [2.9.34] | 53.38 g/100ml |
| Solvents Residue | Meet Eur.Ph.7.0 <5.4> | Eur.Ph.7.0 <2.4.24> | Qualified |
| Pesticides Residue | Meet USP Requirements | USP36 <561> | Qualified |
| Heavy Metals | |||
| Total Heavy Metals | 10ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Qualified |
| Lead (Pb) | 2.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Qualified |
| Arsenic (As) | 2.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Qualified |
| Cadmium(Cd) | 1.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Qualified |
| Mercury (Hg) | 1.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Qualified |
| Microbe Tests | |||
| Total Plate Count | NMT 1000cfu/g | USP <2021> | Qualified |
| Total Yeast & Mold | NMT 100cfu/g | USP <2021> | Qualified |
| E.Coli | Negative | USP <2021> | Negative |
| Salmonella | Negative | USP <2021> | Negative |
| Packing&Storage | Packed in paper-drums and two plastic-bags inside. | ||
| N.W: 25kgs | |||
| Store in a well-closed container away from moisture, light, oxygen. | |||
| Shelf life | 24 months under the conditions above and in its original packaging. | ||
Analyst: Dang Wang
Checked by: Lei Li
Approved by: Yang Zhang
Product Function
Schisandra Chinensis Extract protect human viscera – heart, liver, spleen, lung and kidne; obvious effect on anti-inflammatory effect; enhance intelligence; protect and improve cardiac function; Rprevent the damaging attacks of free radical; enhance intelligence.
Application
1, Food field, it has become a new raw material which used in food and beverage industry.
2, Health product field, it is a natural health product to regulate sleeping.
3, Pharmaceutical field, with the good effect of treating hepatitis.


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The factory technical staff gave us a lot of good advice in the cooperation process, this is very good, we are very grateful.



