High definition Capsaicin In Capsicum - Olive Leaf Extract – Ruiwo
High definition Capsaicin In Capsicum - Olive Leaf Extract – Ruiwo Detail:
Product Description
Product Name: Olive Leaf Extract Powder
Category: Plant Extracts
Effective components: Oleuropein; Hydroxytyrosol
Product specification: 20%
Analysis: HPLC
Quality Control: In House
Formula: C25H32O13 / C8H10O3
Molecular weight: 540.51 / 154.16
CAS No: 32619-42-4 / 10597-60-1
Appearance: Brown yellow powder
Identification: Passes all criteria tests
Product Function:
1, Reduces cardiovascular risk,like atherosclerosis
2, lowers blood pressure, helps treats type 2 diabetes
Storage: keep in cool and dry place, well-closed, away from moisture or direct sunlight.
Certificate of Analysis
| Product name | Olive leaf Extract | Botanical Source | Olea europaea |
| Batch NO. | RW-OL20210502 | Batch Quantity | 1000 kgs |
| Manufacture Date | May 2. 2021 | Expiration Date | May 7. 2021 |
| Solvents Residue | Water&Ethanol | Part Used | Leaf |
| ITEMS | SPECIFICATION | METHOD | TEST RESULT |
| Physical&Chemical Data | |||
| Color | Brown-yellow | Organoleptic | Conforms |
| Ordour | Characteristic | Organoleptic | Conforms |
| Appearance | Powder | Organoleptic | Conforms |
| Analytical Quality | |||
| Assay(Oleuropein) | ≥20.0% | HPLC | 20.61% |
| (Hydroxytyrosol) | ≥20.0% | HPLC | 20.21% |
| Loss on Drying | 5.0% Max. | Eur.Ph.7.0 [2.5.12] | 3.52% |
| Total Ash | 5.0% Max. | Eur.Ph.7.0 [2.4.16] | 3.61% |
| Sieve | 95% pass 80 mesh | USP36<786> | Conform |
| Solvents Residue | Meet Eur.Ph.7.0 <5.4> | Eur.Ph.7.0 <2.4.24> | Conforms |
| Pesticides Residue | Meet USP Requirements | USP36 <561> | Conforms |
| Heavy Metals | |||
| Total Heavy Metals | 10ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Conforms |
| Lead (Pb) | 2.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Conforms |
| Arsenic (As) | 1.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Conforms |
| Cadmium(Cd) | 1.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Conforms |
| Mercury (Hg) | 0.5ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Conforms |
| Microbe Tests | |||
| Total Plate Count | NMT 1000cfu/g | USP <2021> | Conforms |
| Total Yeast & Mold | NMT 100cfu/g | USP <2021> | Conforms |
| E.Coli | Negative | USP <2021> | Negative |
| Salmonella | Negative | USP <2021> | Negative |
| Packing&Storage | Packed in paper-drums and two plastic-bags inside. | ||
| N.W: 25kgs | |||
| Store in a well-closed container away from moisture, light, oxygen. | |||
| Shelf life | 24 months under the conditions above and in its original packaging. | ||
Application of Olive leaf Extract
Oleuropein and Hydroxytyrosol are the most abundant antioxidants found in Pure Olive Leaf Extract. They are powerful natural antioxidants that has many researched health and wellness benefits and being widely used in food supplements and cosmetics.Olive Leaf Extract antiviral is studied.
Tips: Where to buy olive leaf extract?
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By Carlos from Palestine - 2018.02.12 14:52
The company keeps to the operation concept "scientific management, high quality and efficiency primacy, customer supreme", we have always maintained business cooperation. Work with you,we feel easy!
By Samantha from Jamaica - 2018.11.11 19:52
